Beefing with 7 is an HK style traditional food restaurant, famous for their Beef Brisket Noodles.  In a clear premium soup stock, it is favoured by Cantonese people for its refreshing, bright taste. All the ingredients from Beefing with 7 are well selected, especially the selection of beef brisket to ensure the rich beef flavour of every bite. Beef brisket can be divided into three parts; there are Skirt Steak and Hanger Steak, and Boneless Short Rib. The selected beef brisket, along with the bamboo-pressed noodles, makes the classic taste of Hong Kong.